Nestle: launches fund to boost packaging innovation
Vevey / CH. (nsa) Swiss Nestle S.A. announced that it will invest up to CHF 2 billion to lead the shift from virgin plastics to food-grade recycled plastics and to accelerate the development of innovative sustainable packaging solutions. Building on its 2018 commitment to make 100 percent of its...
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Kroger Company: Shares Fresh Food Trends 2020
Cincinnati / OH. (tkc) The Kroger Company, America’s favorite grocer, announced its top food trend predictions for 2020, insightfully curated by its culinary experiences team and product developers, chefs and innovators. Kroger’s Top Five Trends for 2020 1. NOWstalgia Consumers are increasingly...
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Plant-Based Meat Market to Expand 11% CAGR Till 2025
Selbyville / DE. (gmi) According to the latest report «Plant-based Meat Market by Source, Product, Type, Distribution Channel, Industry Analysis Report, Regional Analysis, Application Development, Price Trends, Competitive Market Share + Forecast 2025», by Global Market Insights Inc., the market...
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Food packaging market to reach 606 billion USD by 2026
Pune / IN. (fbi) According to Fortune Business Insights the global food packaging market size is projected to reach USD 606.3 billion by 2026 on account of increasing awareness regarding food wastage worldwide. According to the new Fortune Business Insights report, titled...
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Technomic: Retail foodservice purchases on the rise
Chicago / IL. (tni) Technomic market research found that 66 percent of consumers purchase prepared foods from retail at least three times a month, compared to 55 percent in 2017. Technomic’s «2019 Retail Foodservice Consumer Trend Report» takes a look at what’s driving this growth, including...
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Eurostat: Is gingerbread out of fashion?
Luxembourg / LU. (eu) The EU Member States produced almost 190 thousand tonnes of gingerbread in 2018, worth around 510 billion EUR. Compared with 2008, gingerbread production decreased 21 percent by weight. PRCCODE: 10721230 – Gingerbread and the like Last update 2019-07-31...
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Mitchells + Butlers: Serves Better Results in Realtime
Birmingham / UK. (web) Software intelligence company Dynatrace announced that Mitchells + Butlers PLC, one of the UK’s largest operators of pubs, restaurants and bars, has selected Dynatrace® to help drive better digital experiences, and ultimately increase revenue. M+B is using Dynatrace to both...
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China: The People’s Republic in C-Store Fever
Beijing / CN. (mi) The vibrant growth of the convenience store sector has been driven by rising urbanisation and newly emerging consumer lifestyles, and is expected to maintain this momentum in the years to come. Indeed, latest research from Mintel market research reveals that the...
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Technomic: shares five global restaurant trends
Chicago / IL. (tni) The end of another decade is a great opportunity to reflect on just how dynamic and fast-moving the restaurant industry is. Plant-based «meats», third-party apps and social media-friendly dining spaces were new ideas in 2010 but moving forward, they will be essential to the industry...
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Breakfast: Brands must differentiate to stay ahead
Chicago / IL. (tni) As more players fight for share, breakfast wars are intensifying. Technomic’s «2019 Breakfast Consumer Trend Report» takes a look at what brands can do to stay ahead of competition, such as adapting to off-premise trends by way of enhancing ordering amenities, updating menus...
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