Mintel: 2019 Global Food and Drink Trends at a glance
Chicago / IL. (mi) Mintel market research has announced three forward-looking trends which will lead the momentum of global food and drink innovation in 2019 and beyond. 2019 Global Food and Drink Trends at a glance Evergreen Consumption: A circular view of sustainability that spans the...
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Foodservice purchases online will continue to grow
Chicago / IL. (tni) The percentage of street operators purchasing goods online has dramatically increased since 2014, with over 40 percent saying they use third-party e-sourcing (3ES) at least once a month. According to Technomic’s «2018 E-Sourcing Impact Study», supplies, disposables...
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Meal kit providers pivot focus, expand services
Rockville / MD. (pf) When meal kit delivery services first emerged in Sweden back in 2007, the premise seemed simple enough: offer busy customers the chance to save a lot of time, have access to a wide variety of food choices, eat healthily, improve their cooking skills, and limit the amount of...
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Technomic: Consumers increasingly making food choices based on personal definition of health
Chicago / IL. (tni) Consumers are increasingly taking on a more personalized, holistic view of health. They’re making food and beverage choices based on their personal definition of health, such as food described as natural, organic, high in protein or functional (for example, items to help boost...
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Fast food industry: This are the trends 2019
London / UK. (inf) Infiniti Research, a world-renowned market intelligence solutions provider, has announced the completion of their latest article on the fast food industry trends shaping the future of the industry. The food industry has been witnessing significant changes over the years...
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Market: Non-Chocolate Candy Sales Reach USD 11 Billion
Rockville / MD. (pf) Market research firm Packaged Facts estimates total retail Dollar sales of the U.S. non-chocolate candy market will reach USD 11 billion in 2018, with sales increasing at a compound annual growth rate (CAGR) of 3 percent between 2013 and 2018. Looking ahead, Packaged Facts...
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Technomic’s Take: 7 Key Trends for 2019
Chicago / IL. (tni) It seems that every shift to the restaurant landscape brings with it a whole host of new questions: What is the next hot flavour trend to watch? Which segment truly owns convenience? What is today’s definition of health? What type of technology is up and coming next?
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Aging U.S. Consumers Slowing Down Food Consumption
Chicago / IL. (npd) While the American economy is improving, the aging population and corresponding changes in life stage will contribute to the decline in total eating occasions on a per capita basis in the U.S., according to the NPD Group’s recently released «Eating Patterns in America». Modest...
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This trends will impact the global consumer landscape
Chicago / IL. (mi) Mintel market research has revealed six key consumer trends impacting industries and markets around the world and identified how they will play out in the years to come. In 2019 and beyond, the global consumer landscape will evolve like never before, driven by themes of privacy...
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South Africa: Food industry is a key driver for growth
Cape Town / ZA. (fs) With South Africa having the most advanced and refined food and beverage market on the African continent, Frost + Sullivan believes in a 4 percent to 7 percent estimated growth in the sector by 2020. The agricultural, agro-processing and food and beverage industries...
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